DUN DUN XIANG

HUNAN CUISINE

TASTE OF XIANG CUISINE

Dun Dun Xiang brings the flavours of Hunan cuisine to Glasgow. While best known for our intensely spicy dishes, we also offer a range of non-spicy options that showcase the rich diversity of Xiang-style cooking. Fresh Northern spices, fragrant chillies, and traditional cooking techniques come together to create truly unforgettable meals.

Locations + Opennig Hours

Experience Hunan in Every Corner

Our interior is a tribute to the rich cultural soul of Hunan, where every detail tells a story. Warm wooden textures with the glow of traditional lanterns, casting a golden-orange hue that symbolizes luck, joy, and celebration in Chinese culture. Touches of blue bring balance and harmony, and prosperity in Chinese tradition.

Always Fresh, Always Handmade

Our buns and dumplings are made fresh stuffed with tender, juicy meat, vegetables, and a rich, savoury broth that bursts with flavour in every bite.

Our signature noodles are hand-pulled for that dense, springy texture made for the perfect slurp.

HUNAN
IRON STEW HOT POT

A classic Hunan dish,
铁锅炖 Tie Guo Dun , is a slow-cooked stew in a traditional iron pot, featuring tender meats and fresh vegetables. The rich, aromatic broth infused with garlic, ginger, fermented chili, and spicy bean paste gives a balance of heat.

HUNAN CUISINE

TASTE OF XIANG CUISINE

Experience Hunan in Every Corner

Always Fresh, Always Handmade

HUNAN IRON STEW HOT POT

HUNAN
IRON STEW HOT POT